Fresh Pineapple Sorbet (Vegan Friendly)

Fresh pineapple sorbet is refreshing, smooth & creamy. It's dairy-free, easy to make and super yummy! It's a little taste of tropical paradise.

Fresh Pineapple Sorbet

Stuff You'll Need:

1 fresh pineapple (peeled, cored and chopped) 

1 cup almond milk 
1 tablespoon agave

1) Freeze the pineapple chunks ahead of time. (You could also buy frozen pineapple chunks, if you want).

2) Combine the frozen pineapple chunks with the almond milk and agave in a food processor. Blend until sorbet texture is achieved. Serve immediately.


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